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West Side Kitchen: 4 breakfast ideas for students

West Side Kitchen: 4 breakfast ideas for students

Helelia Wa Kalala and Sydney Wildes
December 8, 2020
Fantastically fun fall recipes

Fantastically fun fall recipes

Misha Canin, Managing Editor
November 27, 2020
Paras' summer recipes

Paras’ summer recipes

Paras Bassuk, Photographer
May 26, 2020
Favorite student recipes

Favorite student recipes

Maddy Smith, Photographer, Yearbook Student Life editor
May 15, 2020

Syd’s Sweets: angel food cake

Sydney Wildes, Photographer
February 26, 2020
Pumpkin spice and everything nice: 3 recipes for fall

Pumpkin spice and everything nice: 3 recipes for fall

Natalie Katz, Print Editor-in-Chief
October 29, 2019

Strawberry Macarons in 2 minutes

Kristina Rosebrook, Online and Broadcast Entertainment Editor
March 17, 2019
With Thanksgiving well on it's way, WSS has compiled three recipes to try out this holiday season. One of these is the caramel and apple cake dessert.

Recipes to gobble up this Thanksgiving

Carmela Cohen Suarez, Reporter
November 13, 2018

How to: make mochi ice cream balls

Carmela Cohen Suarez, Reporter
March 29, 2018
Mediterranean tri-bean salad: three times the fun

Mediterranean tri-bean salad: three times the fun

Fenna Semken, Online Editor-In-Chief
February 18, 2018
The completed muffins have been dipped into melted chocolate and decorated with mini marshmallows and candy canes.

‘Tis the season for sugary sweets

Carmela Cohen Suarez and Ken Wilbur
December 18, 2017
Food (not) for thought summer recipes

Food (not) for thought summer recipes

Eugenia Chen
May 25, 2015
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